Name: Easy Black Bean Soup
Prep time: 15 min
Total time: 60 min
Ingredients: 3 15 oz cans black beans (drained and rinsed); 4 cups water; 1 bell pepper (diced); small onion (diced); 1 cup corn kernels (canned or frozen); medium sweet potato (peeled and chopped into small pieces); packet Epicure Pulled Chicken Seasoning; sea salt to taste

This is a picture of Easy Black Bean Soup in bowl

Easy Black Bean Soup

This is an easy, healthy and delicious black bean soup recipe.. It makes a large quantity and freezes well.

Print Recipe

Prep Time 15 mins

Total Time 1 hr

Course Soup

Cuisine American

Servings

Equipment

Pressure Cooker or Slow Cooker

Ingredients

3 15 oz cans black beans drained and rinsed
4 cups water
1 bell pepper diced
small onion diced
1 cup corn kernels canned or frozen
medium sweet potato peeled and chopped into small pieces
packet Epicure Pulled Chicken Seasoning
sea salt to taste

Instructions

For Instant Pot using pressure cooker
Place all of the ingredients in the Instant Pot.. Stir to combine.
Set the Instant Pot to Soup and cook until done. Do a manual pressure release.
For the slow cooker
Add all the ingredients to the slow cooker. Stir to combine.
Cook 4-5 hours on high.
To finish and serve
Garnish with sliced avocado, green onions, or a dollop of Greek or vegan yogurt.